Commercial Manual Lever Press Citrus Juicer Review

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Chefcaptain, a registered trademark of Muallem Danny, offers a highly efficient heavy-duty manual press citrus juicer, and is manufactured with stainless steel and ultra-strong cast iron. The hand press citrus juicer is one of the top picks if you are in need of an appliance that can juice large batches of oranges, lemons, limes or grapefruit.

The commercial manual lever press citrus juicer is easy to operate, sturdy and durable. The heavy, wide base can accommodate a large container to collect the juice. A rubber-coated handle allows you to juice the citrus fruit of your choice effortlessly and without a mess. It is paramount to get a good citrus squeezer if you plan on juicing substantial batches of citrus fruits. The heavy-duty manual press juicer is perfect for squeezing small or larger volumes of juice.

Commercial Manual Lever Press Citrus Juicer Heavy Cast Iron Steel Base and Stainless Steel Bowl (BLACK/GRAY)

Advantages of the Chefcaptain commercial press citrus juicer

Chefcaptain’s commercial press juicer for citrus fruits extracts juice from lemons or oranges with minimal effort. The appliance exerts maximum pressure and can easily squeeze almost all the juice out of the fruit in only seconds. The base is designed for stability, and you can use the juicer without it tilting over.

One of the best advantages of the manual lever press citrus juicer is the fact that it’s made of heavy, durable and strong cast iron. The funnel and strainer cone are manufactured with 304 stainless steel. Metal alloy, made of nickel, silicon, chromium, molybdenum, aluminum and steel, is ultra-strong and resistant to rust. Citrus acids will not stain or damage the funnel and strainer. The removable parts are easy to clean. It can go in the dishwasher, or you can hand wash it.

The non-slip rubber on the handle provides a good grip. The appliance features a longer handle which prevents the citrus juice from getting on your hands. The acidity of the fruit can potentially cause skin irritation. People suffering from sensitive skin will definitely benefit from the Chefcaptain. This product can extract maximum juice fast and effortlessly without causing any discomfort or skin irritation.

Factors to consider when buying a heavy-duty citrus juicer

A commercial manual lever press citrus juicer should be powerful and sturdy enough to extract large volumes of orange or lemon juice daily. Operating and cleaning the appliance should also be simple.

The commercial manual lever press citrus juicer can squeeze small and large limes, lemons, oranges and grapefruit. It is the perfect appliance for almost any type of establishment, such as bars, motels, hotels, cafeterias and restaurants.

The size of the juicer is important, and you may want to think of how much space there is in the kitchen for an extra appliance. Chefcaptain commercial citrus juicer will not take up a lot of countertop space.

Stainless steel and cast iron seem to be the preferred option in the market of juicers. Cast iron, an alloy of iron that contains manganese, silicon and steel, is ultra-strong. Stainless steel, made of aluminum, molybdenum, nickel, silicon and steel, is resistant to rust. Both these materials are durable and easy to clean.

Making lemonade for a crowd using a Chefcaptain lever press citrus juicer

Nothing is more refreshing than a glass of fresh, ice cold lemonade. Freshly squeezed lemon juice is the best for making lemonade. A Chefcaptain commercial manual lever press citrus juicer will yield about six to eight cups of juice out of a five-pound bag of lemons. The following recipe is for 100 servings of lemonade:

  • Pour 10 ½ cups of sugar and eight cups of water in a large sized pan
  • whisk until sugar is dissolved and let it remain on the heat until it boils
  • allow the mixture to boil for at least two to three minutes and then remove it from the heat

Add 6 ¾ cup lemon juice and eight cups of cold water to the first mixture and stir well. For a stronger lemon flavor, you can add more juice.

When the concentrate is cooled, you can pour it into Ziploc bags. You can store about eight cups per bag and keep it in the freezer, refrigerator or cooler

The next step before serving the lemonade is to first let the concentrate thaw. Then you can mix the contents of each bag with four cups of cold water. Serve the lemonade with ice cubes and for extra flavor, you can also add a little zest or a slice of lemon.

Commercial Manual Lever Press Citrus Juicer Heavy Cast Iron Steel Base and Stainless Steel Bowl (BLACK/GRAY)
  • Professional-quality juicer for home in BLACK OR DARK GRAY, made of cast iron and stainless steel
  • Ideal for Pomegranate,oranges,grapefruits,lemons ,limes and more
  • Pulp and pith are left in the strainer core,effectively separating from juice
  • Heavy base for great stability and longer handle for additional leverage
  • Easy hand wash cone and funnel parts. Chefcaptain is a registered trademark

Commercial manual lever press citrus juicer

One lemon for a vinaigrette or any other salad dressing is easy to juice by hand, but for larger batches of citrus fruit, the commercial manual lever press citrus juicer is highly recommended. This high-quality appliance extracts the juice easily and thoroughly.

Pros

  • Sturdy and durable design made of stainless steel and cast iron
  • Available in black or dark grey
  • Excellent appliance for juicing quantities of citrus fruit
  • The seeds and pulp are left in the strainer
  • Heavy base prevents juicer from tilting
  • Base is specifically designed for using a sizeable container for collecting juice
  • Most effective and perfect for extracting liquids from grapefruits, oranges, limes and lemons
  • Easy to use, maintain and clean as you can quickly hand wash funnel and cone

Cons

  • Does not feature a pulp control setting

Conclusion

The commercial manual lever press citrus juicer is a heavy-duty appliance. The juicer is manufactured with stainless steel and ultra-strong cast iron. These alloys are durable and can be washed without any hassle. It is easy to juice one or two citrus fruits by hand, but for larger batches, you may want to consider a commercial press juice extractor.

The manual press citrus juicer is one of the top picks if you are in need of an appliance that can juice large batches of grapefruit, oranges, limes or lemons. Chefcaptain lever press citrus juicer is highly recommended. It is an excellent appliance for experts and beginners. There is no special technique required to use this juicer.

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